These Grilled Thai Chicken Thighs are filled with bold flavors, with no marinating required. The Thai-inspired sauce features sesame oil, soy sauce, ginger, and brown sugar, with a kick from Thai chili sauce and a hint of Sriracha. Thighs and sauce are cooked together on the grill until the sauce thickens and caramelizes over the tender chicken, with hints of wood-fired flavor. Garnish with fresh basil, mint, cilantro and chilis for added freshness and heat.
The sweet and light flavors of Apple Hardwood are a nice compliment to the Asian inspired flavors in this Thai Chicken Thighs recipe.
The infuse the Thai flavors into the meat, try injecting some of the sauce into the chicken thighs about an hour before cooking on the grill.
Louisiana Grills ™ Grilled Thai Chicken Thighs Reviews
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